Big pan pizza, proper burgers and Louisiana-inspired fried chicken.
All our pizzas start with 120-hour naturally fermented organic sourdough and 100% dairy cheese, served New Jersey pan style or Detroit style.
No emulsifiers, dough accelerators or seed oils.
Our burgers use grass-fed British or Irish beef and are made in house. They are non-halal. Even our burger cheese is homemade without seed oils or emulsifiers, and our buns are baked in house with organic flour.
Every burger meal includes fries and a soft drink.
Louisiana-inspired fried chicken, made in house with organic flour and our secret-recipe coating.
Homemade extras for the table, plus a soft cookie for afterwards.
Additional sides £2.00 each.